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Cibo Bistro

Went and had a lovely meal at Cibo Bistro again. Had the gnocchi – goat ricotta gnocchi, braised oxtail, cherry tomato veal reduction, pecorino Romano / 19 which was really flavourful. My friend and I split two desserts. We had zeppole – Limoncello and Mascarpone doughnuts, powdered sugar/10 which came out steaming hot. I love the hint of lemon. We also had the tazza di cioccolato – chocolate hazelnut mousse, salted hazelnuts, & Braida marinated black berries /10 which we had last time we were there and it tasted so good. I love that dessert and highly recommend it.

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